In general typically softened water contains about 12 5mg of sodium per 8oz glass.
Filter sodium from softened water.
Rain is slightly acidic with a ph of about 5 6 explains the u s.
If drinking softened water is not desired by medical personal preference or other reasons you can always have your kitchen cold water tap taken off of the water softener or have the sodium removed using a device such as a reverse osmosis or distiller.
Though many types of water filters and purification systems are available only certain systems will remove sodium from drinking water.
Installing a water filter to remove sodium may help you cut back on your salt intake.
But in fact even after being processed by a water softener impurities may remain in the water you drink and with which you wash foods and cook.
Reverse osmosis can remove those impurities from your already softened drinking water including 98 percent of all sodium left in the water from the softening process.
During the ion exchange process the resin beads do release sodium into the water when grabbing ahold of the hardness minerals.
When the rain falls on rocks it begins to erode the surface releasing salts.
Sources salt gets into your drinking water through natural processes involving rain and erosion.
Generally a water softener only softens your water it doesn t remove any impurities.
This sodium changes the natural taste of water.
In areas with very high hardness the softened water must not be used for the preparation of baby milk due to the high sodium contant after the softening process has been carried out.
Reverse osmosis can remove sodium from softened water along with many impurities.
Fridge filters or brita pura style filters will not remove sodium.
If this water were graded according to the same scale the food and drug administration uses for foods it would be considered very low sodium.
Persons requiring restrictions on salt intake usually have a sodium limitation down to 500 mg day.
The amount of sodium obtained from drinking softened water is insignificant compared to the sodium ingested in the normal human diet.